MALDON salt | 250 g Kalahari desert coarse

·        Authentic hand-picked salt imported from the United Kingdom

·        Ingredients: 100% Kalahari Desert salt

·        Taste characteristics: Pure, delicate taste with a slightly dried, crystalline texture. The saltiness is pronounced but balanced.

·        Usage: Use during or at the end of cooking to give dishes a light, balanced flavor.

·        Storage: Store in a cool, dry place. If desired, you can transfer to a salt jar.

·        Nutrition: Suitable for vegans and vegetarians.

·        Country of Origin – Hand-picked in Maldon, Essex, United Kingdom.

·        Please note: the actual appearance of the product may differ slightly from the image shown.

·        Review delivery information and select your preferred delivery date during checkout.

Kalahari Desert Salt 250 g – Maldon is selected for its clean, crisp and pure taste. Perfect for enhancing the taste of grilled meat, vegetables or bread. With its naturally white salt flakes, Kalahari Desert Salt provides a precise, balanced seasoning to everyday dishes, as well as enriching meat, vegetables, sauces and dressings. This natural salt is extracted in South Africa from a 280 million year old salt deposit in the Kalahari Desert – one of the oldest natural sources of salt in the world. The area has never been industrially used or inhabited, so the salt crystallizes naturally in a clean environment. Hand-picked salt crystals are dried directly in the desert sun, maintaining its complete naturalness. The salt is unprocessed, unrefined, chemical-free, unbleached and unionized. It is rich in natural minerals such as potassium, magnesium, sulphur and other essential trace elements.

By including this clean, natural salt in your daily diet, you help your body maintain proper electrolyte balance and well-being.